common name: Japanese beetle
scientific name: Popillia japonica Newman (Insecta: Coleoptera: Scarabaeidae)
Introduction - Distribution - Description - Life Cycle - Hosts Plants - Damage - Management - Selected References
The Japanese beetle, Popillia japonica Newman, is a widespread and destructive pest of turf, landscape, and ornamental plants in the United States. It is also a pest of several fruit, garden, and field crops, and has a total host range of more than 300 plant species. Adult Japanese beetles feed on foliage, flowers, and fruits. Leaves are typically skeletonized or left with only tough network of veins. The larvae, commonly known as white grubs, primarily feed on roots of grasses often destroying turf in lawns, parks, and golf courses. Currently the Japanese beetle is the most widespread pest of turfgrass and costs the turf and ornamental industry approximately $450 million each year in management alone (Potter and Held 2002).
Figure 1. Adult Japanese beetles, Popillia japonica Newman, congregate to feed on foliage and mate. Photograph by Ronald S. Kelley, Vermont Department of Forests, Parks and Recreation, www.forestryimages.org.
Outside of its native Japan, Popillia japonica is found in China, Russia, Portugal, Canada and the USA (CABI 2004). Since the first detection in the United States in a nursery near Riverton, New Jersey in 1916, it has spread to many states east of the Mississippi River (except Florida), as well as parts of Wisconsin, Minnesota, Iowa, Missouri, Nebraska, Kansas, Arkansas and Oklahoma. Despite regulatory efforts, by 2002 it had become established in at least 30 states (status map). Of the states in the southern region, climatological studies predict that it will establish in all states bordering the Gulf of Mexico (Johnson and Lyon 1991).
Favorable climate, availability of wide variety of host plants, and lack of important natural enemies have influenced the spread of Japanese beetle in the United States (Fleming 1972). The expanding area of turfgrass has also provided excellent breeding ground for the beetles whose grubs continue to be the most damaging pest of turf in the northeastern U.S. (Cranshaw 2004).
Figure 2. Grass turf damaged by larvae of the Japanese beetle, Popillia japonica Newman. Photograph by M.G. Klein, USDA, www.forestryimages.org.
The following description of Popillia japonica biology is based on the detailed account by Fleming (1972).
Adult: The adult is an attractive and broadly oval beetle, 8 to 11 mm long (1/3 to 1/2 inch) and 5 to 7 mm (~1/4 inch) wide. It is generally metallic green, with bronze or coppery-brown wing covers that do not completely cover the abdomen. The five patches of white hairs on each side of the abdomen, and one pair on the last abdominal segment distinguish P. japonica from all other similar looking beetles.
Figure 3. Adult Japanese beetle, Popillia japonica Newman. A typical morphological feature that helps to identify the Japanese beetle from other closely resembling beetles is the presence of six pairs of white hair brushes around the margins of the abdomen. Photograph by David Cappaert, Michigan State University, www.forestryimages.org.
Egg: Newly deposited egg may be spherical, ellipsoidal or slightly cylindrical and usually have a diameter of about 1.5 mm. It may be translucent to creamy white with small hexagonal areas on the surface. During embryo development, the egg enlarges to double its initial size and becomes almost spherical.
Figure 4. Adult Japanese beetle, Popillia japonica Newman. A typical morphological feature that helps to identify the Japanese beetle from other closely resembling beetles is the presence of six pairs of white hair brushes around the margins of the abdomen. Photograph by David Cappaert, Michigan State University, www.forestryimages.org.
Larva: Translucent and creamy white, the grub is covered with scattered long brown hairs interspersed with short, blunt, spines. The head is yellowish-brown with strong dark-colored mandibles and the body consists of three thoracic and ten abdominal segments. Each thoracic segment bears a pair of segmented legs. Accumulation of fecal matter in the hindgut may give a grayish to dark appearance to the posterior end. As typical of a scarab larva, the grub is C-shaped when at rest.
Figure 5. Larvae (grubs) of the Japanese beetle, Popillia japonica Newman. Photograph by John A. Weidhass, Virginia Tech, www.forestryimages.org.
Pupa: Pupation takes place within an earthen cell formed by the last larval instar; the pupa is about 14 mm (1/2 inch) long and 7 mm (1/4 inch) wide. Its color ranges from pale cream to metallic green depending upon the age.
Figure 6. Pupa of the Japanese beetle, Popillia japonica Newman. Photograph by APHIS-USDA.
In most parts of its range, the Japanese beetle completes its life-cycle in one year, but some populations in cooler climates may complete their development in two years (Vittum 1986). Appearance of adult, the timing of oviposition and subsequent development have been shown to vary with latitude, altitude, and also from year to year (Fleming 1972). Adults emerge in mid-May in the warmer climates of Georgia and North Carolina. More northern populations in Massachusetts, New York, Vermont, and New Hampshire have adult emergence from late June to early July.
Males emerge a few days earlier than females but eventually the population maintains a sex ratio of 1:1 (Fleming 1972, Régnière et al. 1981). Mating begins soon after emergence as virgin females release powerful sex pheromones that immediately attract large number of males. In an attempt to mate, the attracted males form a congregation around the unmated female, forming clusters referred to as beetle "balls" but mating rarely occurs under such intense competition (Ladd 1970).
Selection of a site for oviposition is influenced by proximity to host plant, nature of ground cover, and the soil condition. In suburban areas where turf is abundant, most beetles feeding on trees, shrubs, and vines deposit their eggs in the nearby grass (Fleming 1972). Although Popillia japonica generally lays most of its eggs on pastures, lawns and golf courses, eggs may also be deposited in agricultural fields. During dry summers when pastures are hard and dry, beetles are known to seek cultivated and fallow fields with loose and moist soil.
The ovipositing female burrows into the soil at a depth of 2 to 4 inches and deposits one to three eggs (singly). It will emerge the next day, or sometimes after three or four days and continue to feed, remate and may enter the soil for more than sixteen times during its adult life, to deposit a total of 40 to 60 eggs (Fleming 1972).
Eggs hatch in 10 to 14 days. The first instar feeds on nearby rootlets and organic matter for two to three weeks and molts for the first time. The second instar continues to feed for another three to four weeks and molts to a third instar. The majority of grubs reach the third instar by the fall when soil temperature gradually decreases. The activity of the grub ceases around 10°C (50°F) and most larvae overwinter as third instar at a depth of 5 to 15 cm (2 to 6 inches). With the beginning of spring, the grubs return to the plant roots to resume feeding for four to six weeks until they are ready to pupate. Pupation usually occurs near the soil surface, and takes one to three weeks. Adults emerge from mid-May in warmer areas and June-July in cooler climates.
The life of adult beetles is relatively short under high temperatures and long under low temperatures (Fleming 1972). Studies with Japanese beetles under captivity have shown variations as wide as nine to 74 days in males and 17 to 105 days in females; the generally accepted range is 30 to 45 days (Fleming 1972).
More than 300 species of plants are known to be host to Japanese beetle. The following are some of the better-known primary and secondary hosts (CABI 2004).
Primary hosts: Acer (maples), Asparagus officinalis (asparagus), Glycine max (soybean), Malus (ornamental species apple), Prunus (stone fruit including plums, peaches etc), Rheum hybridum (rhubarb), Rosa (roses), Rubus (blackberry, raspberry), Tilia (limes), Ulmus (elms), Vitis (grapes), Zea mays (corn).
Figure 7. Adult Japanese beetle, Popillia japonica Newman, feeding damage on soybean leaves. Photograph by USDA ARS, www.forestryimages.org.
Figure 8. Adult Japanese beetle, Popillia japonica Newman, feeding damage on apple leaves. Photograph by Clemson University, USDA Slide Series, www.forestryimages.org.
Figure 9. Adult Japanese beetle, Popillia japonica Newman, feeding damage on rose bloom. Photograph by Anne_Sophie Roy, European and Mediterranean Plant Protection Organization, www.forestryimages.org.
Figure 10. Adult Japanese beetle, Popillia japonica Newman, feeding damage on blueberry leaf. Photograph by Jerry A. Payne, USDA ARS , www.forestryimages.org.
Figure 11. Adult Japanese beetle, Popillia japonica Newman, feeding damage on grape leaf. Photograph by Clemson University, USDA Slide Series, www.forestryimages.org.
Figure 12. Adult Japanese beetle, Popillia japonica Newman, feeding damage on corn tassel. Photograph by Anne_Sophie Roy, European and Mediterranean Plant Protection Organization, www.forestryimages.org.
Secondary hosts: Aesculus (buckeyes), Althaea (hollyhocks), Betula (birches), Castanea (chestnuts), Hibiscus (rosemallows), Juglans nigra (American walnut), Platanus (planes), Populus (poplars), Salix (willow), Sassafras albidum (common sassafras), Sorbus americana (American mountain ash), turf grasses.
Wild hosts: Lagerstroemia indica (crepe myrtle), Polygonum (knotweed/smartweed)
Both adults and larvae cause plant damage, but the host and nature of damage are usually different. Adults cause damage on foliage and flowers of a wide range of hosts and are most active on warm sunny days. The feeding on the upper leaf surface usually results in skeletonization. The grubs, which primarily feed on roots of grasses cause considerable damage to pasture, lawn and golf courses. Feeding damage on roots reduces the ability of grass to take up enough water to withstand stresses of hot and dry weather, and result in dead patches.
Figure 13. Adult Japanese beetles, Popillia japonica Newman, congregate to feed on foliage and cause leaf skeletonization. Photograph by Ronald S. Kelley, Vermont Department of Forests, Parks and Recreation, http://www.invasive.org.
The aboveground feeding of adult Japanese beetle on multiple hosts, compared to the root feeding of grubs primarily on turf calls for different management strategy. In order to manage the Japanese beetle population, control efforts need to address both adult and larval population through an approach that integrates the following methods:
Physical removal and exclusion. In a small area, beetles can be physically removed from the plants on cool mornings when they are less active. They can also be collected in a bucket of soapy water by shaking the host plant (Ladd 1976). High value plants may be protected with nets during peak beetle activity.
Attractants and trapping. Commercially available Japanese beetle traps are useful in reducing small, recently established, or isolated populations. However, their correct placement is important, as lures and traps placed adjacent to host plants attract more beetles and result in heavier damage (Gordon and Potter 1985). Even though these devices are most useful for monitoring populations and detecting new infestations, their deployment for mass trapping to suppress established populations is considered rather ineffective (Potter and Held 2002).
Cultural control. During dry summers, female beetles seek irrigated and low lying areas for oviposition since soil moisture is essential for egg survival and larval development. Withholding of irrigation during peak beetle flight activity may reduce grub population in turf (Potter et al. 1996).
Chemical control. Organophosphates and carbamates were used in the past for control of grubs but, due to their detrimental effect on the environment and non-target organisms, they were replaced by relatively less toxic chemicals in more recent years. Since Japanese beetle is not yet reported as a pest problem in Florida, chemical recommendations are not currently available in the UF/IFAS Insect Management Guide. However, a detailed listing of recommended insecticides and application techniques for management of Japanese beetle are available on the University of Minnesota's Extension Service website at http://www.extension.umn.edu/distribution/horticulture/DG7664.html (Krishik 2001). Individuals in other states should also contact their county Cooperative Extension Service office for local recommendations.
Biological control. Two species of tiphid wasps, Tiphia vernalis Rohwer and Tiphia popilliavora Rohwer have proven successful biocontrol agents against Japanese beetles grubs (Fleming 1976). T. vernalis attacks overwintering grubs, whereas T. popilliavora attacks young grubs in late summer. A tachinid fly, Istocheta aldrichi (Mesnil), parasitizes adult Japanese beetles.
Ants and ground beetles feed on eggs and young larvae; moles, skunks, and racoons also prey on the grubs although their foraging activity may often be destructive to turf (Potter 1998).
An entomopathogenic nematode, Steinernema kushidai (Mamiya), has been observed to cause mortality rates comparable to an organophosphate insecticide, diazinon (Koppenhöfer et al. 2000). It is specific to scarab larvae and the effect of inundative releases have lasted in the field for one to two years. Its use in combination with other chemical products is known to produce a synergistic effect. Two other nematodes known to be most effective against Japanese beetle grubs are Steinernema glaseri (Steiner) and Heterorhabditis bacteriophora (Poinar).
Dusts containing spores of Bacillus popilliae (Dutky), the causal agent of milky disease have been used in the past with satisfactory results but isolate of Bacillus thuringiensis, designated as serovar japonensis strain Buibui (Btj), has subsequently been found to be more effective (Potter and Held 2002).
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